1004 N Killingsworth St
Portland, OR 97217
(click for map)
P: 503.206.4252
E: (JavaScript must be enabled to view this email address)
11am to midnight
closed Tuesday
Thursday, February 26, 2009
Friday March 6, 5-8pm: Come join Double Mountain and Saraveza staff as we tap the first kegs of a new Double Mountain specialty offering while enjoying some seriously comfortable German-themed food goodie. The fun starts at 5pm with some free mini Sauerbraten pasties – get them while they last! We’ll also be raffling off some Double Mountain shirts and glassware throughout the evening.
Tuesday, February 10, 2009
He loves me, he loves me not….Saraveza has some simple Valentine solutions for those looking for a quick gift, a quick drink or a night out on the town full of delicious food and drink.
Friday, February 6, 2009
Just because we’re closed on Tuesdays doesn’t mean that we at Saraveza are taking the day off. No-sir-ree-bob. Sometimes we’re organizing our coolers, dreaming up new pasties, tasting new beers and other Tuesdays we’re taking fieldtrips!!!
Thursday, January 29, 2009
Thanks in advance to anyone who takes the time to read this….
Hard times in Portland, Oregon - Layoffs, foreclosures and other economic disruptions are taking a terrible toll on our families, friends and neighbors. I know I’m feeling it… at least once a week I talk to a friend or customer who has lost his/her job. Today’s economic crisis stretches from loss of income to loss of nourishment. The calls for emergency help in Oregon are skyrocketing. The need to fight hunger in our own backyard is unprecedented.
Friday, January 9, 2009
Last night, Steve of Steve’s Cheese and I gave our first beer and cheese class. We had done our homework and came up with some slam dunks on combos. Even for a girl who’s eaten her fair share of cheese (Wisco Yo!) and drank more than her fair share of beer (snooze ya loose!!) I had some new flavors in these matches. Here’s the menu that made fireworks in my mouth:
Kickin’ it off right: Pholia Farm’s ELK MOUNTAIN (Raw Nigerian Dwarf Goat) - Rogue River, Oregon w/ HUB’s DIABOLITO (Small Belgian Strong) - Portland, Oregon
Separated at birth: ROS OMBRA (Sheeps Milk) - Catalonia, Spain w/ Moylan’s SCOTCH ALE - Novato, California
Super smooth: Guifante’s 3 MILK ROBIOLA - Piedmont, Italy w/ Eel River’s CLIMAX NOEL (Imperial Red Holiday Ale) - Fortuna, California
A group favorite: Herve Mons’s GRUYERE (Raw Cow) - Bern, Switzerland w/ Brouwerij Verhaeghe’s DUCHESSE DE BOURGOGNE (Flemish Red Ale) - Vichte, Belgium
Our most punk rock combo: Neal’s Yard Dairy - Colston Basset’s SHROPSHIRE (Cow’s Milk) - UK w/ Ommegang’s GRAND CRU ROUGE (Flemish Red Ale) - Copperstown, New York
We’re set to do this again. If you’re into it, just sign up for Saraveza’s mailing list and you’ll be of the first to know.
SIGN UP FOR THE 2nd ANNUAL NORTH PORTLAND CRAFT DASH NOW!
WED, JULY 7th, 7-9pm: Deschutes Miss Spelt & Sagebrush Pils Tastings!
SAT, JULY 10th, 9am: Craft Dash. Check out NoPo’s best beers and beer spots while running for a good cause! Spaces limited, sign up @ Saraveza. $30 cash/ $33 credit card.
MON, JULY 12th, 5-9pm: HUB Bike Bar. Mini Smoked Ribs and HUB Lager or IPA. Grill and beer specials!
WED JULY 14th - SUN JULY 18th: Imperial IPA Festival. Lots & Lots of Imp. IPAs on drafts! Brewers here every night sampling their IIPAs! Deadly deals on draft to-go!