1004 N Killingsworth St
Portland, OR 97217
(click for map)
P: 503.206.4252
Open everyday
11am to midnight
Wednesday, August 3, 2011
TUES. AUG 9th, 5pm: Saraveza Bottle Shop & Pasty Tavern is excited to open its doors on Tuesdays! To commemorate our favorite bar-friendly Tuesday happening, we’re settin’ up the taco bar and letting you make your own taco pasty! AND let’s wash it down in style with your choice of a Port Jetty IPA, Russian River Pliny or Scaldis Peche Mel. Heck yeah!
Sunday, July 31, 2011
STARTING TUES, AUG. 9th: Saraveza will be open seven days a week. No more closed on Tuesdays!!! Our new hours will be: Mon. - Sun. 11am-12midnight.
Saturday, July 23, 2011
FRI, July 29th, 5-7:30PM: Looking for the beeriest gift ever or to bolster your aged beer collection at a good price? Firestone Walker’s award winning brewer, Matt Brynildson will be on sight at Saraveza drinking Parabola, chatting it up and autographing bottles and never-sold-before Firestone Walker Gift Packs.
MATT’S PACK: Get all of the hard-to-find barrel releases from Firestone’s 2011 Quercus Alba program packaged together with some added bonuses. Come between 5 & 7:30pm to get your box ‘o three enscribed by Firestone Walker’s award winning brewer! Choose your poison:
$30 Matt’s Pack: Parabola, Abacus, Firestone glass and decal in 3-pack box autographed by Matt.
$40 Matt’s Pack: Parabola, Abacus, Double Jack, Firestone mesh hat and decal in 3-pack box autographed by Matt.
$50 Matt’s Pack: Parabola, Abacus, 14th Anniversary, Firestone snifter (while they last), Firestone mesh hat and decal in 3-pack box autographed by Matt.
Wednesday, July 20, 2011
Sat. July 23rd: An entire day of beers on tap at Saraveza brewed by women brewers in Oregon.
LOLA (Ladies of Lagers and Ales) handpicked the beers on tap from Bend Brewing, Deschutes, Full Sail, Heater Allen, Hopworks, Lucky Lab, Natian and Oakshire.
7PM: Join Tonya from Bend Brewing, Amelia from HUB, Dana from Oakshire and Natalia from Nation and the LOLA crew as we enjoy female crafted beer. Plus! A special tapping of the LOLA Hibiscus IPA and Urthel Saison and a chance win some fresh beer gear.
ALL FEMALE BREWED DRAFT LIST:
- L.O.L.A./ Lucky Lab Cherry Kolsch
- Oakshire “Red Hot” Rye Chili
- Bend “Ching Ching” Pommegranite & Hibiscus Berlinerweisse
- Natian"Meooow” Blonde
- Breakside/Margaret’s Beet Beer
- Lucky Lab Helles
- Full Sail “Elevation” Imp. IPA
- Heater Allen “Coastal” Common
- Deschutes “NW Supercritical” Steam
and at 7PM:
- L.O.L.A./Coalition Hibiscus IPA
- Urthel Saison
Wednesday, June 29, 2011
SAT & SUN, July 16-17th, 1-10pm: With over 20 rotating IIPAs on draft including fest special brews and a tapping of our staff’s first beer, team Saraveza and Brewpublic present to you our 2nd Annual IIPA Festival! Join us July 16th & 17th for lots of hops, housemade B.B.L.T.s (yes, that’s Bacon Bacon) and live music. Look for your “free jar” tickets available now at Saraveza and Beer Mongers!
SPECIAL TAPPING:
SUN @ 3pm:
Saraveza’s Staff’s first beer tapped: Saison de Roxana
MUSIC LINE-UP:
SAT: 6-9pm
- Trevor Greeley with Chris Cook & Zach Whitton
- Highway
- 1776
SUN: 4pm
- Jamie Stillway
Admission is $15 for 8 tickets + a festival mug
or duo pricing of $25 for 16 tickets + 2 festival mugs
IIPA LINE UP:
Amnesia “Dopeacetic”*
Upright “Alphaphylactic Hop”*
Fort George “the Resistance”*
Ninkasi “Double Dry-hopped AmarilloTricerahops”*
Coalition “Double Dog Dare”*
Breakside “Saison De Roxana” Belgo-IIPA (Saraveza Staff Collaboration!)
H.U.B. “Evelyn Sunshine”
Anderson Valley 20th Anniversary IIPA
Burnside “Alter Ego”
Alameda “Yellow Wolf”
Oakshire Perfect Storm
Oakshire “Glen’s Hop Vice” single hopped
Flat Tail “Some Like It Hop”
Coalition “Double Dog Dare”
Boneyard “Notorious” TRIPA
Migration “Double Dry-Hopped Luscious Lupulin”
Hop Valley/The Bier Stein Collaboration “6th Element”
Block 15 “the Late Gift” Nelson Sauvign
Full Sail “Elevation
”Lompoc Dry-Hopped “Peregrine”
Widmer “Nelson”
Beer Valley “Leafer Madness”
Vertigo “Friar Gone Wild” IIPA
Deschutes “Imperial Hop In the Dark”
Walking Man “Iron Man”
Hale’s “Aftermath”
Pike “Double IPA”
Lazy Boy “Anniversary”
Pizza Port “Cho Saikou”#
Pizza Port “Poor Man’s”#
Russian River “Pliny the Elder”
Southern Tier “Oaked Unearthly”
Dogfish Head “90 Minute”
Sierra Nevada “Hoptimum”
Lagunitas “Hop Stoopid”
Nogne O “#500”
Avery “Maharaja”
Stone “Ruination”
Great Divide “16th Anniv.” Wood Aged
Great Divide “17th Anniv.” Wood Aged
Bear Republic “RyeValry” Belgo-IIPA
Bear Republic “Cafe 15″
Flying Dog “Raging Bitch” Belgo-IIPA
Lenny’s “R.I.P.A.”
Firestone Walker “Double Jack”
Victory “Hop Wallop”
…and more!
* denotes exclusive IIPA Fest release
# denotes special one-time in Oregon release
Wednesday, June 22, 2011
Sunday, June 26th, 11am-4pm: Saraveza and New Belgium Brewing are setting up shop at Arbor Lodge Park this Sunday to make buttons and hand out prizes to anyone on a bike!
Stop on by…bring a picture to make a personalized button! Try out one of our fun bikes! Kate and Sarah will be handing out prizes for all! For those needing to veer off the path, the Saraveza crew will be holding down the fort pouring New Belgium specialties: Lips of Faith “Super Cru,” “La Folie,” “Grand Cru Abbey” and New Belgium summer favorite “Somersault.”
Sunday Parkways is a 2-way route of city streets open to walk, bike, roll, run, jump and skip - without having to watch out for cars! The 8-mile North Portland Sunday Parkways route will have two loops, connecting Peninsula, Arbor Lodge, Kenton, and McCoy Parks, plus the Willamette Bluff. Food, music and activities are located in the parks and along the route including Saraveza and New Belgium’s booth!
Sunday, June 19, 2011
Fri, June 24th, 6-9pm: Straight off the farm, Logsdon Farmhouse Ales is a new co-op in Hood River County making real-deal handcrafted farmhouse ales. A serious venture, Logsdon only uses locally grown whole organic hops, feeds their spent barley, oats and wheat directly to their herd of organic raised Scottish Highlander cattle and has started a nursery of Flemish cherry trees for upcoming lambic style and tart red beers.
Brand spankin’ new to town, you’ll find bottles of their Seizoen and Seizoen Bretta at Saraveza. Even though there are NO plans to sell beer on draft, we’ll be pouring 10 liters of their Bretta starting at 6pm - this may be your only chance to try Logsdon on draft! Most importantly, Dave, Chuck and John will be at Saraveza sampling their goods to YOU! Come on down and try Hood River’s little piece of Belgium.
Saturday, June 18, 2011
Sun. June 19th, 11am - 8pm: Fathers Unite!! In honor of all the dads out there, we’ve got a special meal* brewing for Father’s Day. Bamburg, Germany is famous for it’s Rauch beer and food that pairs meticulously with it. A Bamburg specialty, the Bamburg Onion, is the plate that Saraveza believes is over-the-top delicious. Pork, bacon, onion all smoked on our Omaha Smoker and then served (if you dare!) with your choice of draft Rauch beer.
So bring your dad, bring your friends or just come’on down for this special meal deal and enjoy a piece of Bamburg.
* This Father’s Day meal is a pre-cursor to our “For Those About to Rauch” fest coming Fall 2011.
Sunday, June 5, 2011
Sat. June 18th. Bus trips start at 2pm: Meet at Saraveza, hop on Brewvana‘s bus and “Bridge the Taps” at Washington’s premiere bottle shop, By the Bottle, where you can savor 8 brews UNAVAILABLE in Oregon (think Lost Abbey, Black Raven, etc.) Spend your time savoring Washington’s most elite and then travel back home on the Brewvana bus.
HERE’S THE BEERS YOU’LL GET TO TRY:
Odin Brewing Freya’s Gold Kolsch-Seattle, WA
Fremont Brewing Interurban IPA-Seattle, WA
Port Brewing Mongo Double IPA-San Diego, CA
Naked City Brewing Jack the Ripa Rye IPA-Seattle, WA
Black Raven Brewing Trickster IPA-Seattle, WA
Port Brewing Shark Attack Imperial Red Ale-San Diego, CA
Iron Horse Brewing Irish Death Specialty Dark Ale-Ellensberg, WA
Lost Abbey 10 Commandments Belgian Strong Dark Ale-San Diego, CA
GET A BUS PASS & GET ON BOARD*: Bus pass includes: 8 beer tokens (to use at Saraveza or By The Bottle), bus entertainment (live music, beer trivia, raffles, prizes & snacks), unlimited round trip bus rides (between Saraveza and By the Bottle), a 5% off coupon for your next visit to By the Bottle. Available at Saraveza or By the Bottle. Ticket price $16 now / $20 day of.
Bus schedule:
2pm - 1st bus departs from Saraveza
2:30pm - 1st departure from By the Bottle
Returns to each location approximately every half hour.
*Bus stops running at 8pm.
Thursday, May 12, 2011
Sat. July 9 (same day as Mississippi St. Fair): The North Portland Craft Dash is a “good cause” 5k that celebrates the neighborhood’s best beer offerings! Starting at Killingsworth’s The Hop & Vine and ending at Amnesia Brewing’s patio, you’ll be presented with prizes and a drink ticket for the Mississippi Street Fair.
In signing up for the Craft Dash, you’ll receive a commemorative t-shirt and pint glass and beer at each of the five stops on the run. Male and Female grand prize includes a case of beer every month for a year from Widmer!! Prize for best costume! This year’s Craft Dash artist is Blaine Fontana. All proceeds go to North Portland’s Open Meadow Alternative School.
SOLD OUT! Registered Folks: Makes sure to show up at the Hop & Vine at 8AM on July 9. Make sure to bring your ID with you & cash for after at the Mississippi Street Fair.
Sunday, May 8, 2011
Wed. May 11th: Sure, sometimes we get to tip one back with the awesome brewers & founders behind our favorite suds, but how often do we get a performance to boot? Join us as we welcome Lagunitas Brewing Founder, Tony Magee & his guitar, for a live performance. A true entertainer, Tony’s show is a rare and amazing night out, especially if you pair it with an über-fresh pint of “Hop Stoopid”. In addition to the crowd favorite IIPA, we’ll be pouring Pilsner, “W.T.F.” & “Undercover Investigation Shut-Down” Strong Ales.
As if that’s not enough, your first taste of these delectable offerings will be from the coolest quaffin’ vessel on the planet (The Famous Lagunitas Jar) free for you to take home (while supplies last, of course)! AND some Sugar Pimp cookies in honor of our guests - gratis! So, get your butt down here for what’s sure to be a GREAT night of music and beer!
Thursday, April 28, 2011
SUN, MAY 8th, 1-3pm @ Saraveza’s backspace: Join Lisa Morrison, the Beer Goddess, and Sarah Pederson of Saraveza for a unique Mother’s Day event. Help your mom discover her perfect craft beer and cheesecake pair! (or just come and tell your mom about it later!) Enjoy samples of 6 savory and sweet cheesecakes made by local bakers & brewers as well as 8+ craft beers.
Some of the delicious cheesecakes:
- Block 15 Bourbon Bleu Cheesecake w/ Bacon Balsamic Reduction
- Vanilla cheesecake, chocolate cookie crust with salted peanut-caramel
- Goat Cheese Chipotle Swirl Cheesecake w/ toasted pumpkin seed & tortilla crust
- Hair of the Dog Cherry Adam Cheesecake
- Alaskan Smoked Porter Cheesecake and more!
$30 per person. Space is limited, purchase tickets starting on Mon, April 25th at Saraveza! Takes place behind Saraveza @ 5433 N Michigan Ave.
This event benefits the Pink Boots Society, a non-profit Portland-based organization that supports and promotes careers in beer for women.
Sunday, April 17, 2011
Thurs, April 28, 5-10pm: In the United States alone, someone is infected with HIV every nine and a half minutes. On Thurs, April 28, Saraveza will donate a generous percentage of revenue from our dinner hours to Portland’s HIV Day Center, OHSU Partnership Project and the Dining Out For Life fundraiser.
HAPPY HOUR ALL NIGHT LONG IN THE BACK ROOM: Double Mountain, Firestone Walker and Nectar Ales have generously donated kegs for the evening. Saraveza will open it’s back room to pour these beers during a 6-10pm happy hour. 100% of Double Mountain, Firestone Walker and Nectar Ales proceeds will go back to the fundraiser.
Monday, April 11, 2011
FRI. April 15th, 7-10pm: Corvalis’s new superstar brewery, Flat Tail Brewing, is going to be on center stage this Friday night at Saraveza. A newer Oregon brewery, Flat Tail has come out of the gates running!! We’re pumped to have head brewer, Dave Marliave pouring samples of their Licentious Goat IIPA (winner of this years People’s Choice Award at the KLCC Brew Festival) and their New Belgian IIPA brewed with lemon grass and citrus peel! And of course, we’ll raffle off the house!
Join us Friday to meet the beaver brewers and if you’re lucky, you might go home with some schwag!
Tuesday, April 5, 2011
Every 2nd Monday of the month from 6-10pm, come on down to Saraveza for a beer and get your pork on! All craft beer pours are paired with our house smoked bacon. Seriously. Free. Bacon.
Thursday, March 24, 2011
Sat. April 2nd, 7-10pm @ Saraveza’s Back Room: CAN you believe it? Finally Fort George in package - cans nonetheless! Now, let’s celebrate!
Fort George owner/brewer Chris Nemlowill and Coffee Girl Zetty McKay will be on hand to sample Vortex IPA and 1811 Pre-Prohibition Lager from 16oz cans and raffle off prizes. Erika from Saraveza will be pouring delicious Bourbon BBL aged Cavatica Stout and XVIth Chapel Belgian IIPA on draft in addition to the two canned guests of honor.
For the occasion, Sugar Pimp is making one of her famous “Can Cakes”. This time a chocolate buttercream cake made with Fort George’s Coffee Girl Stout. Cake cutting at 9pm (yummm..complimentary can cake!) AND…Chef Dustin Gettmann is whipping up some ceviche for everyone (yes! FREE ceviche!) AND…DJ all night long, so wear your party pants!
Thursday, March 10, 2011
WED. MARCH 16th, 5 - 9PM @ Saraveza’s Side-space: Those who know Charlie, Matt, & the Double Mountain Crew know they can throw one heck of a party, & this time it’s Saraveza’s turn to throw one for them! Join us as we celebrate 4 years of Double Mountain’s love of good times and killer craft beer. We’ll not only be pouring their new “2x4” Anniversary Strong Ale, but their entire Trappist Series; “Tripel Nipel”, “Sacre Bleu!” & “Red Light District.”. We’ll be spinning vinyl, dancing & laughing, so if that sounds as good to you as it does to us, we’ll see you there!
Wednesday, March 2, 2011
Pliny the Younger is here!!! And if you want some on Monday, March 7th, stop down at Saraveza after 2pm on Saturday, March 5th to pre-order your 8oz glass. Tickets limited, first 80 customers receive a ticket. One per person ONLY! Redeem your ticket between 2 and 7pm on Monday. After 7pm, unclaimed beers will be forfeited and lucky bystanders will purchase till the keg blows. (No worries though, you can come in during the week and redeem your ticket for another draft beer.) In addition, we’ll have Russian River festivities all Saturday - Monday long!
Check out the itinerary:
SAT, 2pm: Younger tickets on sale (one per person). Blind Pig on draft!
SUN, 2pm: Pliny the Elder and Blind Pig on draft. R.R. Flights: Supplication, Consecration, Temptation, Sanctification and Redemption!
MON, 2pm: Redeem your Younger ticket! At 7pm, unclaimed Youngers sold. R.R. Flights: Supplication, Consecration, Temptation, Sanctification and Redemption! Blind Pig on draft.
Wednesday, February 16, 2011
Fri. Feb. 25th, 4:20pm: Check out this hilariously awesome drinking jar from Lagunitas (note the handy measurements!) In Lagunitas fashion, the festivities will begin at 4:20 with a free jar for those enjoying Lagunitas brews. We’ll be pouring Fusion 5 (only 70 barrels nation wide) and Pils. It’s that simple!
While supplies last…and they won’t!
Sunday, February 13, 2011
VALENTINE’S DAY. Mon, Feb 14th, 5pm: Brewpublic’s 2nd Annual My Beery Valentine offers a variety of unique, specialty, and one-off craft beers with sweethearts and sweettooths in mind.
POURING ON THIS NIGHT:
* Block 15 Love Potion #9: Brewed special for this occasion by the Corvallis brewers at Block 15. “A hint of earthiness just ahead of a hearty fruit flavor somewhere between … wait for it … blackberry & red raspberry. Nice roasty support & not too sweet” -Dave Selden 33Beers.com
* Cascade Chocolate Raspberry: Using the last keg of the past fall’s Fresh Hop Porter and a new version of Busta Nut Brown, the brewers and blenders at Cascade added some raspberry infused triple and straight Bourbonic. You will get raspberries and chocolate in the nose, and bitter chocolate, tart fruit and dark spices on the tongue. The Bourbonic finishes it up in a way that only Bourbonic can. 8% ABV.
* Double Mountain Bonne Idée Avec Kriek: This beer is one you may never be able to try again. This complex brew combines the regular Bonne Idee, developed originally for 2009?s Portland’s Cheers To Belgian Beers, blended 85/15 with Devil’s Kriek 2010, brewed over the summer. With cherries grown at Brewmaster Matt Swihart’s orchard in Hood River and the addition of Brettanomyces, the result is tart, sweet, and ever-changing specimen.
* Fort George Bourbon BBL Cavatica: “Our Cavatica Stout was left to sit and age in Wild Turkey barrels for two and a half months. The day before we transferred the stout into a serving tank we had one of the Wild Turkey barrels explode on us sending delicious stout all down Duane St. It never smelled so good on this block. What was once a very delicious bourbon stout has become a limited edition bourbon stout.” -Chris Nemlowill, co-founder of Fort George Brewery.
* Fort George Murky Pearl Oyster Stout: Many believe that oysters are an aphrodisiac.This brewed with three buckets Willapa Bay oysters run through wort. Then the brewers let the oysters sit in the wort until they popped open infusing the beer with the briny oyster juice. Although you cannot taste an immense amount of oyster in this stout, you can taste a hint of salty goodness that lingers in this beer. Chris say “Drinking this beer is truly like kissing the ocean.”
* Ninkasi Vanilla Oatis: A vanilla infused version of Ninkasi’s beloved Oatmeal Stout. “It is a pure confection, with the vanilla unexpectedly drawing out a long, intense chocolate note…tastes like a float, and I kept expecting to see a dollop of vanilla ice cream float up. The whole experience is accentuated by the creaminess of the stout, which is like silk.” -Jeff Alworth, Beervana Blog.
* Oakshire Heart Shaped Box: This exclusive release is an Oatmeal Stout aged in a Heaven Hill bourbon barrel with cherries, organic cocoa nibs, organic espresso, and vanilla beans. Brewmaster Matt Van Wyk’s ability to produce some of Oregon’s finest beers has us drawn into his magnet tar pit trap.
* Upright Blend Love: “A combination of the upcoming second batch of Four Play, the brewery’s annual sour cherry wheat beer with some barrel-aged Six using raspberry puree, yielding a complex and one of a kind fruit laden brew paying homage to one of our most beloved local brewers.” -Upright brewer/founder Alex Ganum
Saraveza will also feature special treats courtesy of Sugar Pimp to pair with these delicious brews.
FRI, FEB 3rd - SUN, FEB 5th: Saraveza’s 4th Annual Meat Raffle!
SUN - FEB 5th, 3:30 Kickoff: Super Bowl Sunday w/ day three of our Meat Raffle during half-time!
SUN - FEB 12th, 6-9pm: 2nd Annual “My Beery Valentine” w/ a special tap list and treats
MON FEB 13th 6-10pm Free Bacon Night! Always, the second Monday of every month.
TUES - FEB 14th, 7:30pm Doors Special Valentines Day Screening of “The Love Of Beer” in our Bad Habit room
SAT FEB 18th, 11am Doors AMTelevision Presents “Saturday Morning Cartoon Extravaganza!” in our Bad Habit room
TUES FEB 21st 7pm Bad Habit’s monthly Pub Quiz “Quizaveza” hosted by Quizzical Empire. Cash Prizes, Russian River Brew & Multimedia Round. Doors at 6pm, Sign up at 6:30. $2
MON MAR 12th 6-10pm Free Bacon Night! Always, the second Monday of every month.
TUES MAR 20th 7pm Bad Habit’s monthly Pub Quiz “Quizaveza” hosted by Quizzical Empire. Cash Prizes, Russian River Brew & Multimedia Round. Doors at 6pm, Sign up at 6:30. $2