Saraveza’s 1st “Prix Fixe-Giving” Craft Beer Dinner!

Saraveza’s 1st “Prix Fixe-Giving” Craft Beer Dinner!

Monday, November 12, 2012

photoSunday, November 18th, 5pm in Bad Habit Room: We all love the warmth of family and friends gathered together for this most American of holidays, and this year we decided to invite members of Saraveza’s extended family (this means you!) to join us for our unique take on the tradition with a prix fixe dinner of hearty dishes from our scratch kitchen and selected pairings with some very special draught beers from the cellar. Tickets are on sale now through our Beer Boutique, and grab ‘em quick as we only have 35 seats available (...and they’ll go fast!)
   
    The Menu

    1st
    Arugula Salad with cranberries, candied pecans, crumbled bleu, house-pickled red      
    onions & champagne apricot vin
    Paired With Cascade’s 2009 Vintage “the Vine”
    2nd
    Crab & Mushroom Cake with Treadwell’s Own Plum Wine reduction
    Paired With Burnside’s “Wild Plum” Gose
    3rd
    Sweet Potato & Sage Cream Soup with house smoked bacon
    Paired With the Bruery’s “Autumn Maple”
    4th (Palate Cleanser)
    Sugar Pimp Cranberry & Cascade 2010 Kriek Sorbet
    Floating In Cascade’s 2009 Vintage Kriek
    5th
    House-Smoked Duck Breast with root vegetable & bacon hash
    Paired With Alaskan’s Smoked Porter
    6th
    Sugar Pimp Pumpkin Mousse in a hazelnut tuile
    Paired With Southern Tier’s 2011 Vintage “Pumking” 

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