Thursday, July 9, 2009
FILLING UP: Veggie Dinner w/ Ninkasi
PRIVATE DINNER: Tuesday, July 14th @ 6:30pm. Oh-so often meat is the focus of beer dinners. But beer doesn’t need the meat! Jamie Floyd, head brewer/owner of Ninkasi, and Spence Lack, Saraveza kitchen lead, are taking big bad Ninkasi beers and serving up a mad Indian meal. Here’s the scoop:
1st: ZATAR NAAN. Grilled bread seasoned with garlic & onion seed & served with house chutney & sauces
2nd: “SAMOSA” of curried potato, green peas & onion served with tamarind sauce
3rd: CREAMED SPINACH with cardamom
4th: CHILLED CUCUMBER SALAD with meyer lemon, chilis and toasted cumin
5th: CHANA MASALA - Traditional curried glazed chickpea-tomato ginger cilantro dish
Tickets for this private dinner are $40. Space is limited, so sign up soon! To reserve, email: (JavaScript must be enabled to view this email address).
